Menu
Served till 11:30AM
BREAKFAST
Pasticceria A selection of sweet pastries from the cabinet |
|
Croissant con Prosciutto cotto Croissant filled with ham and Provolone cheese |
12 |
Italian Breakfast Sandwich Brioche bun, poached eggs, crispy pancetta, salsa verde & fresh rocket |
24 |
L’Americano Porridge Bowl House made oats with stewed apple and pear, toasted granola and dried raspberries, side of fresh milk of your choice |
16 |
Organic Artisan Toast Toasted organic bread served with butter & your choice: house-made jam, honey, marmalade, peanut butter or Vegemite |
12 |
Salsicce e Fagioli Pork & fennel sausages, cannellini, borlotti beans, tomato & fried egg on bruschetta |
24 |
Prosciutto, Tomato & Egg with Toast Avocado mash, prosciutto, shallots, organic poached eggs & artisan toast |
26 |


Served from 11:30AM
ANTIPASTI
Pane House bread with extra virgin olive oiland selection of olives |
14 |
Bruschetta con Tonno Two piece bruschetta of confit tuna, black olives, capers, red onion, egg, extra virgin olive oil & oregano |
16 |
Bruschetta con Pomodorini Two piece bruschetta with tomato and basil |
12 |
Polpette House made beef & pork meatballs with pine nuts & sultanas with toasted sourdough |
24 |
Frittata Omelette with leek, prosciutto, rocket & parmesan |
24 |
Carpaccio di Manzo Herb smoked beef carpaccio served with rocket, Cipriani mayonnaise and parmesan |
26 |
Crudo Raw market fish, citrus salad, chilli and extra virgin olive oil dressing |
market price |
Insalata con Burrata II Casaro burrata, assorted mushrooms and chervil & extra virgin olive oil |
25.5 |


PASTA
Ravioli Beef and spinach ravioli with veal jus, sage and parmesan |
28 |
Gnocchi Potato gnocchi, gorgonzola and walnuts |
28 |
Risotto ai Funghi Assorted and porcini mushrooms, parmesan and truffle oil |
28 |


INSALATA
L’Americano Signature Salad Cos lettuce, radicchio, fennel, feta, citrus fruit, mint, walnuts, pancetta, cherry tomatoes & parmesan |
24.5 |
Insalata di Cavolfiore Turmeric flavoured cauliflower salad tossed with almonds, quinoa, mint, coriander with a garlic yoghurt dressing |
24.5 |
Insalata di Pollo Poached chicken, cos lettuce, rocket, watercress, brioche croutons, chopped egg & pickled shallots with lemon dressing |
25.5 |
Insalata di Rucola Rocket and pear salad with shaved parmesan |
12 |


DOLCE
Classic Tiramisu Espresso, Italian liquor, mascarpone zabaglione, Savoiardi biscuits & chocolate dust |
14 |
Sicilian Cannoli Cannoli filled with sweet ricotta, Bronte pistachio, candied orange & chocolate |
14 |
Torta al Cioccolato Gluten free chocolate cake with vanilla bean ice-cream and berry coulis |
14 |
Affogato Espresso coffee with vanilla bean ice cream |
10 |

